Quick Chicken and Dumplings Recipe

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Quick Chicken and Dumplings
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Ingredients:

Directions:

  1. Melt butter in large saucepan over med-high. Add onion; saute 5 min or til tender. Stir in chicken and veggies; cook 3 min or til thoroughly heated, stirring constantly.
  2. While chicken mixture cooks, combine water, flour, and broth. Gradually stir broth mixture into chicken mixture. Stir in salt, pepper and bay leaf; bring to a boil. Reduce heat, and simmer 3 minute Stir in tortilla strips, and cook 2 min or til strips soften. Remove from heat and stir in parsley. Discard bay leaf.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 560.86 Kcal (2348 kJ)
Calories from fat 210.37 Kcal
% Daily Value*
Total Fat 23.37g 36%
Cholesterol 60.87mg 20%
Sodium 1040.05mg 43%
Potassium 413.18mg 9%
Total Carbs 62.43g 21%
Sugars 0.81g 3%
Dietary Fiber 2.94g 12%
Protein 25.62g 51%
Vitamin C 3.4mg 6%
Iron 3.4mg 19%
Calcium 67.2mg 7%
Amount Per 100 g
Calories 178.56 Kcal (748 kJ)
Calories from fat 66.97 Kcal
% Daily Value*
Total Fat 7.44g 36%
Cholesterol 19.38mg 20%
Sodium 331.11mg 43%
Potassium 131.54mg 9%
Total Carbs 19.88g 21%
Sugars 0.26g 3%
Dietary Fiber 0.93g 12%
Protein 8.16g 51%
Vitamin C 1.1mg 6%
Iron 1.1mg 19%
Calcium 21.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • sugar free

Bad Points

  • High in Sodium

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