Quiche Recipe

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Quiche
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Ingredients:

Directions:

  1. Whisk eggs in a large bowl.
  2. Add flour and milk. Stir with whisk until combined.
  3. Add cheese, mushrooms, capsicum, onion, and bacon. Stir well.
  4. Pour into greased & floured quiche dish.
  5. Top with sliced tomato, and sprinkle with Pizza Topper Herbs.
  6. Cook for 40 minutes at 180C, or until firm to touch.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.92 Kcal (1465 kJ)
Calories from fat 136 Kcal
% Daily Value*
Total Fat 15.11g 23%
Cholesterol 190.26mg 63%
Sodium 445.31mg 19%
Potassium 286.63mg 6%
Total Carbs 40.92g 14%
Sugars 4.36g 17%
Dietary Fiber 1.21g 5%
Protein 12.02g 24%
Vitamin C 2.2mg 4%
Iron 0.9mg 5%
Calcium 146mg 15%
Amount Per 100 g
Calories 187.98 Kcal (787 kJ)
Calories from fat 73.06 Kcal
% Daily Value*
Total Fat 8.12g 23%
Cholesterol 102.21mg 63%
Sodium 239.22mg 19%
Potassium 153.98mg 6%
Total Carbs 21.98g 14%
Sugars 2.34g 17%
Dietary Fiber 0.65g 5%
Protein 6.46g 24%
Vitamin C 1.2mg 4%
Iron 0.5mg 5%
Calcium 78.4mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

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