Purple Cows Recipe

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Purple Cows
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Ingredients:

Directions:

  1. In a blender, combine milk and grape juice concentrate. Add ice cream; cover and blend until smooth. Serve immediately. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 355.53 Kcal (1489 kJ)
Calories from fat 117.12 Kcal
% Daily Value*
Total Fat 13.01g 20%
Cholesterol 53.89mg 18%
Sodium 136.33mg 6%
Potassium 411.57mg 9%
Total Carbs 52.51g 18%
Sugars 48.96g 196%
Dietary Fiber 1.18g 5%
Protein 7.93g 16%
Vitamin C 38mg 63%
Calcium 269.3mg 27%
Amount Per 100 g
Calories 139.68 Kcal (585 kJ)
Calories from fat 46.01 Kcal
% Daily Value*
Total Fat 5.11g 20%
Cholesterol 21.17mg 18%
Sodium 53.56mg 6%
Potassium 161.69mg 9%
Total Carbs 20.63g 18%
Sugars 19.23g 196%
Dietary Fiber 0.46g 5%
Protein 3.12g 16%
Vitamin C 14.9mg 63%
Calcium 105.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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