Pumpkin-walnut Bread With Streusel Filling Recipe

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Pumpkin-walnut Bread With Streusel Filling
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Ingredients:

Directions:

  1. Preheat the oven to 350° F with the rack positioned in the bottom third of the oven.
  2. Butter a 9x5 loaf pan.
  3. For the filling:
  4. Stir together the flour, brown sugar, cinnamon, and salt in a small mixing bowl. Using a pastry blender, cut in the butter until it creates pea-sized crumbs. Set aside.
  5. For the bread:
  6. In a medium mixing bowl, whisk together melted butter, sugar, pumpkin, milk, eggs, and vanilla until combined.
  7. In another bowl, sift together flour, cinnamon, baking soda, salt, ginger, nutmeg, chopped walnuts, and baking powder.
  8. Add flour mixture to pumpkin mixture and mix with a rubber spatula just until combined.
  9. Do not overmix!
  10. Spoon half the batter into the prepared loaf pan.
  11. Spread the filling over the batter and cover with the remaining batter.
  12. Place the walnut halves over the surface of the bread.
  13. Bake until the top is golden brown and a toothpick inserted into the center comes out clean, 65 to 70 minutes. Don't overbake.
  14. Transfer the pan to a wire cooling rack and let cool for at least 15 minutes.
  15. Using a thin knife or spatula, release the bread from the pan and let cool to room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1231.78 Kcal (5157 kJ)
Calories from fat 623.99 Kcal
% Daily Value*
Total Fat 69.33g 107%
Cholesterol 199.83mg 67%
Sodium 322.38mg 13%
Potassium 224.56mg 5%
Total Carbs 147.22g 49%
Sugars 97.62g 390%
Dietary Fiber 3.02g 12%
Protein 10.02g 20%
Vitamin C 1mg 2%
Vitamin A 0.8mg 27%
Iron 1.2mg 7%
Calcium 89.3mg 9%
Amount Per 100 g
Calories 432.71 Kcal (1812 kJ)
Calories from fat 219.2 Kcal
% Daily Value*
Total Fat 24.36g 107%
Cholesterol 70.2mg 67%
Sodium 113.25mg 13%
Potassium 78.88mg 5%
Total Carbs 51.72g 49%
Sugars 34.29g 390%
Dietary Fiber 1.06g 12%
Protein 3.52g 20%
Vitamin C 0.4mg 2%
Vitamin A 0.3mg 27%
Iron 0.4mg 7%
Calcium 31.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.8
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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