Pumpkin Roll Recipe

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Pumpkin Roll
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Ingredients:

Directions:

  1. Preheat oven to 375 degrees. Grease a 15-by-10-inch jellyroll pan. Line the pan with wax paper. Grease and flour the wax paper.
  2. Beat eggs and sugar until thick. Beat in pumpkin and lemon flavoring.
  3. In a separate bowl, combine flour, baking powder, cinnamon, nutmeg and salt. Stir in pumpkin mixture. Spread evenly into prepared pan. Sprinkle with nuts, if desired. Bake 13 to 15 minutes, until top of cake springs back.
  4. Meanwhile, sprinkle the 1/2 cup powdered sugar on a tea towel; set aside.
  5. When the cake is done, turn it over onto the sugar-dusted tea towel and roll cake and towel together starting with the narrow end. Leave cake rolled up and allow it to cool completely.
  6. Make the filling by beating all ingredients together in a bowl until smooth. When cake is cool, unroll it and remove the towel.
  7. Spread the filling over the cake. Reroll and wrap in plastic wrap. Refrigerate for 1 hour.
  8. Sprinkle with additional powdered sugar. Slice and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6759.03 Kcal (28299 kJ)
Calories from fat 3556.19 Kcal
% Daily Value*
Total Fat 395.13g 608%
Cholesterol 740.52mg 247%
Sodium 9231.93mg 385%
Potassium 9717.86mg 207%
Total Carbs 746.01g 249%
Sugars 454.17g 1817%
Dietary Fiber 22.19g 89%
Protein 96.11g 192%
Vitamin C 10.3mg 17%
Vitamin A 0.6mg 19%
Iron 19.5mg 108%
Calcium 1166.2mg 117%
Amount Per 100 g
Calories 412.94 Kcal (1729 kJ)
Calories from fat 217.26 Kcal
% Daily Value*
Total Fat 24.14g 608%
Cholesterol 45.24mg 247%
Sodium 564.01mg 385%
Potassium 593.7mg 207%
Total Carbs 45.58g 249%
Sugars 27.75g 1817%
Dietary Fiber 1.36g 89%
Protein 5.87g 192%
Vitamin C 0.6mg 17%
Iron 1.2mg 108%
Calcium 71.2mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 167.3
    Points
  • 190
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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