Main
Recipes
Course
Desserts
Pumpkin Crumb Cake with Apples Recipe

Pumpkin Crumb Cake with Apples Recipe

Posted by

Rate It!

Add your photo!

Ingredients

Count

Nutrition

270

Calories

Comments Print recipe

Ingredients:

Serving

3 tbsp all-purpose flour
3 tbsp brown sugar
1 1/2 tbsp chilled butter, cut into small pieces
3/4 cup granulated sugar
1/2 cup pumpkin puree
3 tbsp butter, softened
1 tsp ground cinnamon
1/4 tsp ground nutmeg
1/8 tsp ground cloves
1 large egg
1 large egg white
1 1/4 cups all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1/8 tsp salt
1/2 cup low-fat buttermilk
cooking spray
2 cups thinly sliced rome apple (about 3/4 lb)

Directions:

Preheat oven to 350°.
To prepare crumbs, combine 3 tablespoons flour and brown sugar in a medium bowl; cut in 1 1/2 tablespoons butter with a pastry blender or 2 knives until mixture resembles coarse meal. Set aside.
To prepare the cake, beat the granulated sugar and the next 7 ingredients (granulated sugar through egg white) with a mixer at medium speed until well blended. Lightly spoon 1 1/4 cups flour into dry measuring cups, and level with a knife. Combine 1 1/4 cups flour, baking powder, soda, and salt in medium bowl, stirring with a whisk. Alternately add the flour mixture and buttermilk to the sugar mixture, beginning and ending with flour mixture; mix after each addition.
Pour batter into a 9-inch round cake pan coated with cooking spray. Arrange apple spokelike on top of batter. Sprinkle with crumb mixture. Bake at 350° for 55 minutes or until a wooden pick inserted in the center comes out clean. Cool in pan for 10 minutes on a wire rack.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	270.44 Kcal (1132 kJ)
Calories from fat	68.88 Kcal
		% Daily Value*
Total Fat	7.65g	12%
Cholesterol	41.65mg	14%
Sodium	112.05mg	5%
Potassium	184.48mg	4%
Total Carbs	46.93g	16%
Sugars	27.47g	110%
Dietary Fiber	1.75g	7%
Protein	4.4g	9%
Vitamin C	1.3mg	2%
Vitamin A	0.1mg	3%
Iron	0.5mg	3%
Calcium	68.9mg	7%

Amount Per 100 g
Calories	197.33 Kcal (826 kJ)
Calories from fat	50.26 Kcal
		% Daily Value*
Total Fat	5.58g	12%
Cholesterol	30.39mg	14%
Sodium	81.76mg	5%
Potassium	134.61mg	4%
Total Carbs	34.24g	16%
Sugars	20.04g	110%
Dietary Fiber	1.28g	7%
Protein	3.21g	9%
Vitamin C	1mg	2%
Vitamin A	0.1mg	3%
Iron	0.3mg	3%
Calcium	50.3mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Blueberry Brunch Cake

Flour, Sugar, Butter, softened, Egg, Egg white, Flour and 14 more..
German Chocolate Bunt Cake

All-purpose flour, Brown sugar and 19 more..
Easy Cinnamon Rolls

Unsalted butter, melted, Light brown sugar , packed and 11 more..
German Chocolate Bundt Cake

All-purpose flour, Brown sugar and 20 more..
Three Berry Upside-Down Cake

Unsalted butter, melted, Brown sugar , firmly packed and 14 more..
Lemon-Flaxseed Loaf Cake

Granulated sugar, Flaxseed, Granulated sugar, Eggs and 10 more..
Lemon-Lime Layer Cake

Granulated sugar, Butter, softened, Egg substitute and 13 more..
Cream Cheese Coffee Cake

Butter, Cream cheese, Sugar, Eggs, Vanilla, Flour and 8 more..
Lemonade Layer Cake

Butter, softened, Sugar, Thawed lemonade concentrate and 16 more..
Chocolate Chip Coffee Cake

Butter, softened, Cream cheese, softened, Sugar, divided and 10 more..
Fresh Orange Cookies With Orange Glaze

Unsalted butter, Sugar, Sour cream, Eggs and 10 more..
Brooklyn Blackout Cake

Butter, Vegetable shortening, Sugar, Eggs, Vanilla extract and 13 more..