Directions:
- Chop the pumpkin into pieces like wedges or chips.
- Place in a plastic bag and spray in some cooking spray to to coat.
- Add the salt, pepper, herbs and spices of your choice and shake around to coat.
- Tip out onto a baking paper lined roasting tray and bake in a 375'- 400'F oven until golden brown.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 0 Kcal (0 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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