Pudding Delight Recipe

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Pudding Delight
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Ingredients:

Directions:

  1. Prepare pudding mix with milk as directed on package.
  2. Let stand five minutes.
  3. Fold in whipped topping into pudding.
  4. Layer 1/3 of crackers flat in bottom of 9 x9 square pan.
  5. Spread half of the pudding mixture over the crackers.
  6. Add another layer of crackers.
  7. Top with remaining pudding.
  8. Once again add another layer of crackers.
  9. Spread bananas over top with chocolate chips.
  10. Chill 3 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1485.84 Kcal (6221 kJ)
Calories from fat 640.93 Kcal
% Daily Value*
Total Fat 71.21g 110%
Cholesterol 1.09mg 0%
Sodium 1432mg 60%
Potassium 501.05mg 11%
Total Carbs 195.33g 65%
Sugars 61.5g 246%
Dietary Fiber 6.48g 26%
Protein 16.13g 32%
Vitamin C 2.4mg 4%
Iron 8.5mg 47%
Calcium 150.9mg 15%
Amount Per 100 g
Calories 401.52 Kcal (1681 kJ)
Calories from fat 173.2 Kcal
% Daily Value*
Total Fat 19.24g 110%
Cholesterol 0.29mg 0%
Sodium 386.96mg 60%
Potassium 135.4mg 11%
Total Carbs 52.78g 65%
Sugars 16.62g 246%
Dietary Fiber 1.75g 26%
Protein 4.36g 32%
Vitamin C 0.6mg 4%
Iron 2.3mg 47%
Calcium 40.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 34.9
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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