Pro Ganache Recipe

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Pro Ganache
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Ingredients:

Directions:

  1. Place chocolate chips in a large bowl, or in the bowl of a stand mixer. Pour the cream into a saucepan, and bring to a boil. As soon as the cream boils up to the top of the pan, quickly remove it from the heat, and pour it over the chips. Let stand for a minute or two, then stir with a whisk, or use the paddle attachment for the mixer, to mix until smooth. Be sure to scrape the bottom of the bowl occasionally. Stir in the vanilla until well blended. Place a piece of plastic wrap directly on the surface, and allow to cool at room temperature, or in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 765.51 Kcal (3205 kJ)
Calories from fat 519.21 Kcal
% Daily Value*
Total Fat 57.69g 89%
Cholesterol 82.2mg 27%
Sodium 22.99mg 1%
Potassium 48.11mg 1%
Total Carbs 81.33g 27%
Sugars 62.97g 252%
Dietary Fiber 5.92g 24%
Protein 1.2g 2%
Vitamin C 0.6mg 1%
Iron 7.1mg 39%
Calcium 39.2mg 4%
Amount Per 100 g
Calories 424.34 Kcal (1777 kJ)
Calories from fat 287.81 Kcal
% Daily Value*
Total Fat 31.98g 89%
Cholesterol 45.57mg 27%
Sodium 12.74mg 1%
Potassium 26.67mg 1%
Total Carbs 45.09g 27%
Sugars 34.91g 252%
Dietary Fiber 3.28g 24%
Protein 0.67g 2%
Vitamin C 0.3mg 1%
Iron 3.9mg 39%
Calcium 21.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

Bad Points

  • High in Sugar

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