Prawn Salad With Mint, Basil and Coriander Recipe

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Prawn Salad With Mint, Basil and Coriander
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Ingredients:

Directions:

  1. Place the noodles in a large heat-proof bowl and cover with boiling water.
  2. Stand until just tender; drain.
  3. Rinse under cold water, drain well and chop coarsely.
  4. Combine sauces, juice, sugar and chile in a small bowl.
  5. Combine noodles, prawns, sauce mixture, cucumber, tomato and herbs in a large bowl; toss gently.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 322.79 Kcal (1351 kJ)
Calories from fat 21.19 Kcal
% Daily Value*
Total Fat 2.35g 4%
Cholesterol 169.88mg 57%
Sodium 1028.98mg 43%
Potassium 407.13mg 9%
Total Carbs 49.59g 17%
Sugars 2.45g 10%
Dietary Fiber 2.23g 9%
Protein 23.59g 47%
Vitamin C 19.5mg 32%
Vitamin A 0.7mg 25%
Iron 90.6mg 504%
Calcium 126.7mg 13%
Amount Per 100 g
Calories 163.2 Kcal (683 kJ)
Calories from fat 10.72 Kcal
% Daily Value*
Total Fat 1.19g 4%
Cholesterol 85.89mg 57%
Sodium 520.25mg 43%
Potassium 205.85mg 9%
Total Carbs 25.07g 17%
Sugars 1.24g 10%
Dietary Fiber 1.13g 9%
Protein 11.92g 47%
Vitamin C 9.9mg 32%
Vitamin A 0.4mg 25%
Iron 45.8mg 504%
Calcium 64mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.2
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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