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Praline Yam Casserole With Orange Sauce Recipe

Praline Yam Casserole With Orange Sauce Recipe

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Ingredients:

Serving

4 medium yams
2 eggs
1/4 cup dark brown sugar , firmly packed
2 tbsp butter, melted
1 tsp salt
20 pecan halves
1/3 cup sugar
1 tbsp cornstarch
1/8 tsp salt
1/8 tsp orange peel, grated
1/4 cup dark brown sugar , firmly packed
1 cup orange juice
1 tbsp lemon juice
2 tbsp butter
3/8 tsp angostura bitters

Directions:

Cook yams until tender.
Peel and quarter yams and mash in a large bowl.
Beat in butter, brown sugar,salt and eggs.
Turn into a 1-qt casserole dish
Arrange pecan halves in a pattern on top of casserole.
Sprinkle top with 1/4 cuo dark brown sugar.
Drizzle top with 1/4 C melted butter.
Bake at 375* for 20 minute.
********************************.
Combine sugar, cornstarch, salt, orange peel, orange juice , and lemon juice in a sauce pan.
Bring to a boil over medium heat.
Cook until thickened, stirring constantly.
Remove from heat.
Stir in butter and bitters.
Serve warm orange sauce over casserole.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	574.59 Kcal (2406 kJ)
Calories from fat	331.43 Kcal
		% Daily Value*
Total Fat	36.83g	57%
Cholesterol	265.07mg	88%
Sodium	349.24mg	15%
Potassium	231.94mg	5%
Total Carbs	30.42g	10%
Sugars	24.47g	98%
Dietary Fiber	0.01g	0%
Protein	29.21g	58%
Vitamin C	16.3mg	27%
Vitamin A	0.8mg	26%
Iron	2.2mg	12%
Calcium	231.5mg	23%

Amount Per 100 g
Calories	384.17 Kcal (1608 kJ)
Calories from fat	221.59 Kcal
		% Daily Value*
Total Fat	24.62g	57%
Cholesterol	177.22mg	88%
Sodium	233.5mg	15%
Potassium	155.08mg	5%
Total Carbs	20.34g	10%
Sugars	16.36g	98%
Dietary Fiber	0.01g	0%
Protein	19.53g	58%
Vitamin C	10.9mg	27%
Vitamin A	0.5mg	26%
Iron	1.5mg	12%
Calcium	154.8mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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