Pound Cake Batter Recipe

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Pound Cake Batter
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Ingredients:

  • 2 (16-oz) packages lb cake mix
  • 1 1/2 cups buttermilk
  • 4 large eggs

Directions:

  1. Beat all ingredients on low speed with an electric mixer until combined. Increase speed to medium, and beat 3 minutes or until light and fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 734.84 Kcal (3077 kJ)
Calories from fat 299.64 Kcal
% Daily Value*
Total Fat 33.29g 51%
Cholesterol 784.43mg 261%
Sodium 1063.26mg 44%
Potassium 854.4mg 18%
Total Carbs 69.5g 23%
Sugars 43.56g 174%
Dietary Fiber 0.57g 2%
Protein 39.29g 79%
Vitamin C 17.8mg 30%
Iron 5.1mg 29%
Calcium 661.5mg 66%
Amount Per 100 g
Calories 109.69 Kcal (459 kJ)
Calories from fat 44.73 Kcal
% Daily Value*
Total Fat 4.97g 51%
Cholesterol 117.09mg 261%
Sodium 158.71mg 44%
Potassium 127.53mg 18%
Total Carbs 10.37g 23%
Sugars 6.5g 174%
Dietary Fiber 0.08g 2%
Protein 5.87g 79%
Vitamin C 2.7mg 30%
Iron 0.8mg 29%
Calcium 98.7mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.4
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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