Potato Soup #5FIX Recipe

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Potato Soup #5FIX
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Ingredients:

Directions:

  1. Cook potatoes in chicken broth until soft. Mash the potatoes, but not completely. Add velveeta, Salt, & Pepper and stir. You can add the Real Bacon Pieces to the whole soup, or just in indvidual bowls. Once cheese is melted, serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 158.74 Kcal (665 kJ)
Calories from fat 106.61 Kcal
% Daily Value*
Total Fat 11.85g 18%
Cholesterol 16.92mg 6%
Sodium 757.47mg 32%
Potassium 29.55mg 1%
Total Carbs 7.34g 2%
Sugars 5.36g 21%
Dietary Fiber 0.21g 1%
Protein 5.22g 10%
Vitamin C 0.6mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 171.8mg 17%
Amount Per 100 g
Calories 224.02 Kcal (938 kJ)
Calories from fat 150.44 Kcal
% Daily Value*
Total Fat 16.72g 18%
Cholesterol 23.88mg 6%
Sodium 1068.93mg 32%
Potassium 41.71mg 1%
Total Carbs 10.36g 2%
Sugars 7.56g 21%
Dietary Fiber 0.3g 1%
Protein 7.36g 10%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 242.4mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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