Port Wine Marinade Recipe

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Port Wine Marinade
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Ingredients:

Directions:

  1. Combine all ingredients in a small bowl; stir well. Use to marinate beef, pork, or lamb.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.08 Kcal (314 kJ)
Calories from fat 0.37 Kcal
% Daily Value*
Total Fat 0.04g 0%
Sodium 751.65mg 31%
Potassium 80.49mg 2%
Total Carbs 7.78g 3%
Sugars 3.5g 14%
Dietary Fiber 0.4g 2%
Protein 0.96g 2%
Vitamin C 2.2mg 4%
Iron 0.5mg 3%
Calcium 14mg 1%
Amount Per 100 g
Calories 127.36 Kcal (533 kJ)
Calories from fat 0.63 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 1275.06mg 31%
Potassium 136.54mg 2%
Total Carbs 13.2g 3%
Sugars 5.93g 14%
Dietary Fiber 0.68g 2%
Protein 1.63g 2%
Vitamin C 3.7mg 4%
Iron 0.9mg 3%
Calcium 23.8mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.4
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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