Poppy Seed Dressing Recipe

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Poppy Seed Dressing
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Ingredients:

  • 2/3 cup vinegar
  • 1 tsp salt
  • 1 cup sugar
  • 2 cups oil
  • 1 tsp poppy seed

Directions:

  1. Blend in blender.
  2. Enjoy on salads.
  3. Refrigerate after making.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2340.39 Kcal (9799 kJ)
Calories from fat 2080.46 Kcal
% Daily Value*
Total Fat 231.16g 356%
Cholesterol 39.69mg 13%
Sodium 1274.79mg 53%
Potassium 256.96mg 5%
Total Carbs 68.46g 23%
Sugars 58.87g 235%
Dietary Fiber 0.36g 1%
Protein 4.89g 10%
Vitamin C 1.2mg 2%
Iron 0.2mg 1%
Calcium 187.6mg 19%
Amount Per 100 g
Calories 489.59 Kcal (2050 kJ)
Calories from fat 435.21 Kcal
% Daily Value*
Total Fat 48.36g 356%
Cholesterol 8.3mg 13%
Sodium 266.68mg 53%
Potassium 53.75mg 5%
Total Carbs 14.32g 23%
Sugars 12.31g 235%
Dietary Fiber 0.07g 1%
Protein 1.02g 10%
Vitamin C 0.3mg 2%
Calcium 39.2mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 66
    Points
  • 67
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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