Plumbush Chocolate Chip Cookies Recipe

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Plumbush Chocolate Chip Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350º.
  2. In a large bowl cream together the margarine, sugars, and vanilla. Beat in the eggs. Stir in the oat flakes. In a separate bowl sift together the flour, baking soda and salt. Add to the creamed mixture. Stir in the nuts and the chocolate chips. Drop by teaspoonfuls onto the cookie sheets about 1 inch apart.
  3. Bake for 8-10 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 7290.36 Kcal (30523 kJ)
Calories from fat 3796.49 Kcal
% Daily Value*
Total Fat 421.83g 649%
Cholesterol 327.36mg 109%
Sodium 3785mg 158%
Potassium 1463.7mg 31%
Total Carbs 860.43g 287%
Sugars 508.54g 2034%
Dietary Fiber 57.85g 231%
Protein 84.92g 170%
Vitamin C 1.4mg 2%
Vitamin A 2.3mg 76%
Iron 32.9mg 183%
Calcium 314.1mg 31%
Amount Per 100 g
Calories 466.94 Kcal (1955 kJ)
Calories from fat 243.16 Kcal
% Daily Value*
Total Fat 27.02g 649%
Cholesterol 20.97mg 109%
Sodium 242.43mg 158%
Potassium 93.75mg 31%
Total Carbs 55.11g 287%
Sugars 32.57g 2034%
Dietary Fiber 3.71g 231%
Protein 5.44g 170%
Vitamin C 0.1mg 2%
Vitamin A 0.1mg 76%
Iron 2.1mg 183%
Calcium 20.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 180.2
    Points
  • 205
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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