Nestle Chocolate Chip Cookies Recipe

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Nestle Chocolate Chip Cookies
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Ingredients:

Directions:

  1. PREHEAT oven to 375° F.
  2. COMBINE flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels and nuts. Drop by rounded tablespoon onto ungreased baking sheets.
  3. BAKE for 9 to 11 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
  4. PAN COOKIE VARIATION: Grease 15 x 10-inch jelly-roll pan. Prepare dough as above. Spread into prepared pan. Bake for 20 to 25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.
  5. SLICE AND BAKE COOKIE VARIATION:
  6. PREPARE dough as above. Divide in half; wrap in waxed paper. Refrigerate for 1 hour or until firm. Shape each half into 15-inch log; wrap in wax paper. Refrigerate for 30 minutes.* Preheat oven to 375° F. Cut into 1/2-inch-thick slices; place on ungreased baking sheets. Bake for 8 to 10 minutes or until golden brown. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely. Makes about 5 dozen cookies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 221.93 Kcal (929 kJ)
Calories from fat 80.15 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 24.6mg 8%
Sodium 206.58mg 9%
Potassium 67.18mg 1%
Total Carbs 33.57g 11%
Sugars 12.42g 50%
Dietary Fiber 0.34g 1%
Protein 2.64g 5%
Iron 0.6mg 4%
Calcium 18.8mg 2%
Amount Per 100 g
Calories 427.7 Kcal (1791 kJ)
Calories from fat 154.46 Kcal
% Daily Value*
Total Fat 17.16g 14%
Cholesterol 47.4mg 8%
Sodium 398.11mg 9%
Potassium 129.46mg 1%
Total Carbs 64.7g 11%
Sugars 23.94g 50%
Dietary Fiber 0.65g 1%
Protein 5.08g 5%
Vitamin A 0.1mg 2%
Iron 1.2mg 4%
Calcium 36.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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