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Pizza with Marinated Tomatoes and Capicola Recipe

Pizza with Marinated Tomatoes and Capicola Recipe

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Pizza with Marinated Tomatoes and Capicola

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Ingredients

Count

Nutrition

471

Calories

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Ingredients:

Serving

1 28- oz can italian peeled tomatoes--drained , tomatoes quartered lengthwise, seeded and patted dry
2 tbsp plus 1 tsp extra-virgin olive oil
1 tsp minced garlic
1/2 tsp dried oregano, crumbled
1/4 tsp crushed red pepper
1 lb pizza dough, at room temperature
5 oz mild goat cheese
2 oz thinly sliced capicola

Directions:

Preheat the oven to 500°. Preheat a pizza stone or generously oil a large baking sheet. In a small bowl, combine the tomatoes with 2 tablespoons of the olive oil and the garlic, oregano and crushed red pepper. Let stand for 15 minutes.
On a lightly floured surface, roll or stretch the dough to a rough 14-inch round. Transfer the dough to a floured pizza peel or rimless cookie sheet, or to the oiled baking sheet.
Arrange the tomatoes on the pizza in slightly overlapping concentric circles, leaving a 1-inch border of dough. Brush the border with the remaining 1 teaspoon of olive oil. Crumble the goat cheese over the tomatoes, spoon any remaining marinade on top and arrange the capicola in concentric circles over all.
Slide the pizza onto the hot stone, if using, and bake for about 10 minutes on the stone or 16 minutes on the baking sheet, until the crust is golden and the capicola is sizzling. Transfer the pizza to a rack and let cool slightly before serving.
Wine Recommendation: The tomatoes and ham on this pizza call for a straightforward California red, such as the 1997 Preston Faux or the 1997 Qupé Syrah.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	471.08 Kcal (1972 kJ)
Calories from fat	195.56 Kcal
		% Daily Value*
Total Fat	21.73g	33%
Cholesterol	44.01mg	15%
Sodium	675.09mg	28%
Potassium	541.81mg	12%
Total Carbs	46.81g	16%
Sugars	7.82g	31%
Dietary Fiber	3.19g	13%
Protein	21.1g	42%
Vitamin C	29.4mg	49%
Iron	1.9mg	11%
Calcium	341.7mg	34%

Amount Per 100 g
Calories	127.37 Kcal (533 kJ)
Calories from fat	52.87 Kcal
		% Daily Value*
Total Fat	5.87g	33%
Cholesterol	11.9mg	15%
Sodium	182.53mg	28%
Potassium	146.49mg	12%
Total Carbs	12.66g	16%
Sugars	2.11g	31%
Dietary Fiber	0.86g	13%
Protein	5.71g	42%
Vitamin C	7.9mg	49%
Iron	0.5mg	11%
Calcium	92.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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