Pizza Dough (Bread Machine) Recipe

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Pizza Dough  (Bread Machine)
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Ingredients:

  • 1 1/3 cups lukewarm water
  • 1/4 cup olive oil
  • 4 1/4 cups all-purpose flour
  • 1 1/4 tsp salt
  • 1 tbsp sugar
  • 2 1/2 tsp active dry yeast

Directions:

  1. Measure ingredients into bread pan in order listed OR according to your bread machine manufacturer's recommendations.
  2. Select dough and large settings.
  3. Press start.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 830.66 Kcal (3478 kJ)
Calories from fat 186.2 Kcal
% Daily Value*
Total Fat 20.69g 32%
Sodium 974.25mg 41%
Potassium 221.57mg 5%
Total Carbs 138.62g 46%
Sugars 2.61g 10%
Dietary Fiber 6.21g 25%
Protein 19.04g 38%
Iron 1.8mg 10%
Calcium 28.2mg 3%
Amount Per 100 g
Calories 406.72 Kcal (1703 kJ)
Calories from fat 91.17 Kcal
% Daily Value*
Total Fat 10.13g 32%
Sodium 477.02mg 41%
Potassium 108.49mg 5%
Total Carbs 67.87g 46%
Sugars 1.28g 10%
Dietary Fiber 3.04g 25%
Protein 9.32g 38%
Iron 0.9mg 10%
Calcium 13.8mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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