Pizza Dip Recipe

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Pizza Dip
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Ingredients
10
Count
Nutrition
218
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. With an electric mixer beat together cream cheese, sour cream, oregano, garlic powder, and crushed red pepper until smooth.
  2. Spread in pie plate.
  3. Layer with spaghetti sauce, spreading sauce to the edge of the cheese mix.
  4. Sprinkle with onion, green pepper, and pepperoni.
  5. Bake at 350 degrees for 15 minutes.
  6. Top with grated mozzarella cheese and bake 10 minutes more.
  7. Let cool slightly and serve with chips and crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.74 Kcal (912 kJ)
Calories from fat 160.74 Kcal
% Daily Value*
Total Fat 17.86g 27%
Cholesterol 53.83mg 18%
Sodium 449.75mg 19%
Potassium 163.9mg 3%
Total Carbs 5.77g 2%
Sugars 1.77g 7%
Dietary Fiber 0.77g 3%
Protein 8.84g 18%
Vitamin C 6.7mg 11%
Iron 0.5mg 3%
Calcium 125.9mg 13%
Amount Per 100 g
Calories 235.59 Kcal (986 kJ)
Calories from fat 173.92 Kcal
% Daily Value*
Total Fat 19.32g 27%
Cholesterol 58.25mg 18%
Sodium 486.63mg 19%
Potassium 177.34mg 3%
Total Carbs 6.24g 2%
Sugars 1.91g 7%
Dietary Fiber 0.83g 3%
Protein 9.57g 18%
Vitamin C 7.2mg 11%
Iron 0.5mg 3%
Calcium 136.2mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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