Pistachio Chocolate Macarons Recipe

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Pistachio Chocolate Macarons
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Ingredients:

  • 1-1/4 cups confectioners' sugar
  • 3/4 cup pistachios
  • dash salt
  • 1/4 cup sugar
  • chocolate filling:
  • 2 tsp corn syrup
  • 1 tbsp butter

Directions:

  1. Place egg whites in a small bowl; let stand at room temperature for 30 minutes. Place confectioners' sugar and pistachios in a food processor. Cover and process until pistachios become a fine powder.
  2. Add salt to egg whites; beat on medium speed until soft peaks form. Gradually add sugar, 1 tablespoon at a time, beating on high until stiff peaks form. Fold in pistachio mixture.
  3. Place mixture in a heavy-duty resealable plastic bag; cut a small hole in a corner of bag. Pipe 1-in.-diameter cookies 1 in. apart onto parchment paper-lined baking sheets. Bake at 350° for 10-12 minutes or until lightly browned and firm to the touch. Cool completely on pans on wire racks.
  4. Place chocolate in a small bowl. In a small saucepan, bring cream and corn syrup just to a boil. Pour over chocolate; whisk until smooth. Whisk in butter. Cool, stirring occasionally, to room temperature or until filling reaches a spreading consistency, about 45 minutes. Spread on the bottoms of half of the cookies; top with remaining cookies. Yield: about 1-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 159.32 Kcal (667 kJ)
Calories from fat 50.6 Kcal
% Daily Value*
Total Fat 5.62g 9%
Cholesterol 8.25mg 3%
Sodium 27.87mg 1%
Potassium 72.98mg 2%
Total Carbs 26.77g 9%
Sugars 24.24g 97%
Dietary Fiber 0.72g 3%
Protein 2.13g 4%
Vitamin C 0.4mg 1%
Iron 0.3mg 2%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 354.88 Kcal (1486 kJ)
Calories from fat 112.71 Kcal
% Daily Value*
Total Fat 12.52g 9%
Cholesterol 18.38mg 3%
Sodium 62.09mg 1%
Potassium 162.57mg 2%
Total Carbs 59.62g 9%
Sugars 54g 97%
Dietary Fiber 1.6g 3%
Protein 4.74g 4%
Vitamin C 0.9mg 1%
Iron 0.7mg 2%
Calcium 31.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.5
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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