Pink Strawberry Glaze Recipe

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Pink Strawberry Glaze
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Ingredients
5
Count
Nutrition
2496
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Place the strawberries and 2 tbsp water in a small saucepan and cook over medium heat until thick- up to 30 minutes.
  2. Run the contents through a food mill and strain into a small saucepan.
  3. Add 1/2 c sugar and cook until sugar dissolves and mixture thickens to a syrup - about 15 minutes.
  4. Combine powdered sugar, butter, vanilla and 4 tbsp of the syrup in a medium bowl. Whisk until smooth. Use immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2495.82 Kcal (10449 kJ)
Calories from fat 1072.11 Kcal
% Daily Value*
Total Fat 119.12g 183%
Cholesterol 30.53mg 10%
Sodium 2608.67mg 109%
Potassium 5558.86mg 118%
Total Carbs 341.87g 114%
Sugars 228.69g 915%
Dietary Fiber 0.28g 1%
Protein 23.68g 47%
Vitamin C 5.7mg 9%
Vitamin A 0.1mg 5%
Calcium 173.8mg 17%
Amount Per 100 g
Calories 473.75 Kcal (1983 kJ)
Calories from fat 203.51 Kcal
% Daily Value*
Total Fat 22.61g 183%
Cholesterol 5.8mg 10%
Sodium 495.17mg 109%
Potassium 1055.17mg 118%
Total Carbs 64.89g 114%
Sugars 43.41g 915%
Dietary Fiber 0.05g 1%
Protein 4.49g 47%
Vitamin C 1.1mg 9%
Calcium 33mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 59.8
    Points
  • 70
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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