Pineapple Glazed Sponge Cake Recipe

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Pineapple Glazed Sponge Cake
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  1. Sift 1/2 cup sugar and flour together 3 times; set aside. Beat egg yolks at high speed of an electric mixer 3 minutes or until thick and pale. Add coconut extract; beat at medium speed 3 minutes or until thickened. Set aside.
  2. Beat egg whites, cream of tartar, and salt at high speed of electric mixer until foamy. Gradually add remaining 3/4 cup sugar, 2 tablespoons at a time, beating until stiff peaks form and sugar dissolves (2 to 4 minutes).
  3. Sprinkle flour mixture over egg white mixture, 1/4 cup at a time; fold in carefully. Fold egg yolk mixture and vanilla into egg white mixture.
  4. Coat the bottom of a 10-inch tube pan with cooking spray. Pour batter into prepared pan, spreading evenly. Bake at 350° for 45 to 50 minutes or until cake springs back when lightly touched. Invert pan; cool 40 minutes. Loosen cake from sides of pan, using a narrow metal spatula; remove from pan. Place cake on a serving plate.
  5. Combine powdered sugar and pineapple juice in a small bowl, stirring until smooth. Drizzle over cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.77 Kcal (388 kJ)
Calories from fat 15.65 Kcal
% Daily Value*
Total Fat 1.74g 3%
Cholesterol 54.56mg 18%
Sodium 165.73mg 7%
Potassium 122.5mg 3%
Total Carbs 14.41g 5%
Sugars 13.78g 55%
Dietary Fiber 0.02g 0%
Protein 4.97g 10%
Vitamin C 1mg 2%
Iron 0.3mg 2%
Calcium 11.4mg 1%
Amount Per 100 g
Calories 158.97 Kcal (666 kJ)
Calories from fat 26.82 Kcal
% Daily Value*
Total Fat 2.98g 3%
Cholesterol 93.5mg 18%
Sodium 284mg 7%
Potassium 209.91mg 3%
Total Carbs 24.69g 5%
Sugars 23.61g 55%
Dietary Fiber 0.04g 0%
Protein 8.52g 10%
Vitamin C 1.8mg 2%
Iron 0.6mg 2%
Calcium 19.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2
  • 2

Good Points

  • low fat,
  • saturated fat free

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