Pie Plate Apple Crisp Recipe

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Ingredients:

Serving

5 cups apples, peeled and sliced
2 tbsp lemon juice
1/8 cup sugar
1 tbsp flour
1/2 cup flour
1/2 cup brown sugar
1/2 cup oatmeal
1/2 tsp baking soda
1/2 tsp cinnamon
4 tbsp butter

Directions:

Mix dry ingredients together, (except for the 1/8 cup sugar and the 1 Tbl. flour, as that gets mixed with the apples.), then cut in softened butter.
Put lemon juice in a glass pie plate. Peel, core and slice apples, putting in pie plate as you go, mixing with the lemon juice.
Mix the 1/8 cup sugar with the 1 Tbl. flour, mix into apples.
Top with crumb topping.
Bake at 350 degrees for 50 minutes.
Serve warm with ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	151.87 Kcal (636 kJ)
Calories from fat	38.28 Kcal
		% Daily Value*
Total Fat	4.25g	7%
Cholesterol	7.63mg	3%
Sodium	193.95mg	8%
Potassium	77.77mg	2%
Total Carbs	27.61g	9%
Sugars	17.84g	71%
Dietary Fiber	2.2g	9%
Protein	1.3g	3%
Vitamin C	0.7mg	1%
Iron	0.6mg	3%
Calcium	30.5mg	3%

Amount Per 100 g
Calories	163.31 Kcal (684 kJ)
Calories from fat	41.17 Kcal
		% Daily Value*
Total Fat	4.57g	7%
Cholesterol	8.21mg	3%
Sodium	208.56mg	8%
Potassium	83.63mg	2%
Total Carbs	29.69g	9%
Sugars	19.18g	71%
Dietary Fiber	2.36g	9%
Protein	1.39g	3%
Vitamin C	0.8mg	1%
Iron	0.7mg	3%
Calcium	32.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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