Directions:
- Boil water, vinegar, and sugar. Stir in onion. Let stand at room temperature for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.79 Kcal (506 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 9.09mg | 0% | |
| Potassium | 211.84mg | 5% | |
| Total Carbs | 26.95g | 9% | |
| Sugars | 20.28g | 81% | |
| Dietary Fiber | 2.3g | 9% | |
| Protein | 1.15g | 2% | |
| Vitamin C | 8.1mg | 13% | |
| Calcium | 36.7mg | 4% | |
| Amount Per 100 g | |||
| Calories | 48.32 Kcal (202 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.64mg | 0% | |
| Potassium | 84.74mg | 5% | |
| Total Carbs | 10.78g | 9% | |
| Sugars | 8.11g | 81% | |
| Dietary Fiber | 0.92g | 9% | |
| Protein | 0.46g | 2% | |
| Vitamin C | 3.2mg | 13% | |
| Calcium | 14.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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