Picadillo (No Raisins) Recipe

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Ingredients:

Serving

2 lbs ground beef
1 large bell pepper, chopped
1 large onion, chopped
1 large potato, diced & boiled
1 can rotel tomatoes
1 can herdez red salsa ( not ranchero) (optional)
1 tsp salt
1/2 tsp black pepper
1 tsp chili powder

Directions:

Boil potato unti fork tender.
Brown meat, onion& bell pepper till done.
Add potato, Rotel, Herdez (I think it's Casera) Cook 30-60 minutes until it reduces a bit.
Serve on flour tortillas.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	488.71 Kcal (2046 kJ)
Calories from fat	266.23 Kcal
		% Daily Value*
Total Fat	29.58g	46%
Cholesterol	140.59mg	47%
Sodium	759.49mg	32%
Potassium	846.55mg	18%
Total Carbs	12.17g	4%
Sugars	4.93g	20%
Dietary Fiber	2.56g	10%
Protein	43.95g	88%
Vitamin C	37.1mg	62%
Vitamin A	1.1mg	37%
Iron	17.6mg	98%
Calcium	51.4mg	5%

Amount Per 100 g
Calories	143.12 Kcal (599 kJ)
Calories from fat	77.97 Kcal
		% Daily Value*
Total Fat	8.66g	46%
Cholesterol	41.17mg	47%
Sodium	222.42mg	32%
Potassium	247.92mg	18%
Total Carbs	3.56g	4%
Sugars	1.44g	20%
Dietary Fiber	0.75g	10%
Protein	12.87g	88%
Vitamin C	10.9mg	62%
Vitamin A	0.3mg	37%
Iron	5.2mg	98%
Calcium	15mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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