Directions:
- Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
- Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 254.62 Kcal (1066 kJ) | ||
| Calories from fat | 141.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.78g | 24% | |
|---|---|---|---|
| Cholesterol | 18.32mg | 6% | |
| Sodium | 168.19mg | 7% | |
| Potassium | 42.79mg | 1% | |
| Total Carbs | 26.78g | 9% | |
| Sugars | 10.27g | 41% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 1.86g | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.1mg | 6% | |
| Calcium | 13.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 529.35 Kcal (2216 kJ) | ||
| Calories from fat | 295.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.8g | 24% | |
|---|---|---|---|
| Cholesterol | 38.08mg | 6% | |
| Sodium | 349.66mg | 7% | |
| Potassium | 88.96mg | 1% | |
| Total Carbs | 55.67g | 9% | |
| Sugars | 21.35g | 41% | |
| Dietary Fiber | 1.62g | 3% | |
| Protein | 3.88g | 4% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 2.2mg | 6% | |
| Calcium | 28.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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