Peppermint Patty Brownies Recipe

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Peppermint Patty Brownies
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Ingredients:

Directions:

  1. In large mixing bowl,cream butter and sugar till light and fluffy. Add eggs,one at a time,beating well after each addition. Beat in vanila. Combine dry ingredients,add to creamed mixture and mix well.
  2. Spread about 2/3 of the batter in greased 9x13 baking pan. Arrange patties over the top. Carefully spread remaining batter over patties. Bake at 350 for 35-40 mins or till edges begin to pull away from sides of pan and toothpick comes out clean(top will apppear uneven) Cool completely on wire rack. Cut into bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 292.75 Kcal (1226 kJ)
Calories from fat 144.64 Kcal
% Daily Value*
Total Fat 16.07g 25%
Cholesterol 64.6mg 22%
Sodium 390.06mg 16%
Potassium 62.67mg 1%
Total Carbs 33.26g 11%
Sugars 14.89g 60%
Dietary Fiber 4.83g 19%
Protein 3.9g 8%
Vitamin A 0.1mg 5%
Iron 2mg 11%
Calcium 54.7mg 5%
Amount Per 100 g
Calories 417.56 Kcal (1748 kJ)
Calories from fat 206.3 Kcal
% Daily Value*
Total Fat 22.92g 25%
Cholesterol 92.14mg 22%
Sodium 556.35mg 16%
Potassium 89.38mg 1%
Total Carbs 47.43g 11%
Sugars 21.24g 60%
Dietary Fiber 6.9g 19%
Protein 5.56g 8%
Vitamin A 0.2mg 5%
Iron 2.8mg 11%
Calcium 78mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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