Directions:
- Bring milk and half and half to hot, but not boiling.
- Stir in liquer.
- Whisk to make frothy.
- Divide coffee between two mugs.
- Add hot milk to each mug.
- Sweeten with sugar to taste.
- Top with whipped cream if desired and add a peppermint stick.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 141.43 Kcal (592 kJ) | ||
| Calories from fat | 65.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.26g | 11% | |
|---|---|---|---|
| Cholesterol | 23.61mg | 8% | |
| Sodium | 67.74mg | 3% | |
| Potassium | 312.08mg | 7% | |
| Total Carbs | 11.41g | 4% | |
| Sugars | 6.59g | 26% | |
| Protein | 3.65g | 7% | |
| Vitamin C | 0.6mg | 1% | |
| Calcium | 140.6mg | 14% | |
| Amount Per 100 g | |||
| Calories | 56.56 Kcal (237 kJ) | ||
| Calories from fat | 26.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.9g | 11% | |
|---|---|---|---|
| Cholesterol | 9.44mg | 8% | |
| Sodium | 27.09mg | 3% | |
| Potassium | 124.81mg | 7% | |
| Total Carbs | 4.56g | 4% | |
| Sugars | 2.64g | 26% | |
| Protein | 1.46g | 7% | |
| Vitamin C | 0.2mg | 1% | |
| Calcium | 56.2mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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