Peppermint Cloud Brownies Recipe

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Peppermint Cloud Brownies
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Ingredients:

Directions:

  1. Heat oven to 350. Butter 8 square pan and line with piece of parchment overhanging on 2 sides. Butter parchment;set aside.
  2. In a saucepan,melt butter,chocolate and cocoa on low heat,stirring till smooth. Remove from heat and stir in sugar,eggs,flour,salt,nuts,milk, and vanilla till combined.
  3. Spread batter into prepared pan. Bake till just set,20 mins. Remove from oven,top with marshmallows and bake till marshmallows are puffed,another 5 mins.
  4. Immediately sprinkle with peppermint. Cool in pan.
  5. Loosen edges and lift brownies from pan using parchment. Use a buttered knife to cut into squares. Store airtight up to 1 day.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 213.7 Kcal (895 kJ)
Calories from fat 135.07 Kcal
% Daily Value*
Total Fat 15.01g 23%
Cholesterol 35.83mg 12%
Sodium 52.12mg 2%
Potassium 120.22mg 3%
Total Carbs 20.12g 7%
Sugars 13.58g 54%
Dietary Fiber 2.17g 9%
Protein 3.01g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 31.5mg 3%
Amount Per 100 g
Calories 424.7 Kcal (1778 kJ)
Calories from fat 268.43 Kcal
% Daily Value*
Total Fat 29.83g 23%
Cholesterol 71.2mg 12%
Sodium 103.57mg 2%
Potassium 238.93mg 3%
Total Carbs 39.98g 7%
Sugars 26.98g 54%
Dietary Fiber 4.31g 9%
Protein 5.98g 6%
Vitamin C 0.4mg 0%
Vitamin A 0.1mg 2%
Iron 2.1mg 6%
Calcium 62.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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