Peppermint Bark Hearts Recipe

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Peppermint Bark Hearts
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Ingredients:

Directions:

  1. Line a cookie sheet with wax paper. Arrange candy canes on wax paper in groups of 2 with ends touching to form hearts.
  2. Melt white chocolate in microwave.
  3. Spoon melted chocolate into center of each heart. Sprinkle with crushed candy.
  4. Allow to set for at least 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 177.45 Kcal (743 kJ)
Calories from fat 68.04 Kcal
% Daily Value*
Total Fat 7.56g 12%
Cholesterol 4.96mg 2%
Sodium 26.27mg 1%
Potassium 67.57mg 1%
Total Carbs 27.97g 9%
Sugars 26.97g 108%
Protein 1.42g 3%
Vitamin C 0.2mg 0%
Calcium 47mg 5%
Amount Per 100 g
Calories 23.81 Kcal (100 kJ)
Calories from fat 9.13 Kcal
% Daily Value*
Total Fat 1.01g 12%
Cholesterol 0.67mg 2%
Sodium 3.53mg 1%
Potassium 9.07mg 1%
Total Carbs 3.75g 9%
Sugars 3.62g 108%
Protein 0.19g 3%
Calcium 6.3mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.2
    Points
  • 5
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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