Peppermint Brittle Recipe

Posted by
Rate It!
Peppermint Brittle
Add your photo!
Ingredients
2
Count
Nutrition
898
Calories
Total time
60
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Line a large jellyroll pan with heavy-duty foil.
  2. Place white chocolate in a microwave-safe bowl. Heat in microwave on medium setting for 5-6 minutes. Stir occasionally, until chocolate is melted and smooth.
  3. Place candy canes in a plastic bag, or between two pieces of waxed paper. Using a mallet or rolling pin, break the candy canes into chunks.
  4. Stir peppermint into melted white chocolate. Spread evenly in pan, and chill until set, about 1 hour.
  5. Break into pieces by slamming pan on counter.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 898.12 Kcal (3760 kJ)
Calories from fat 435.36 Kcal
% Daily Value*
Total Fat 48.37g 74%
Cholesterol 31.75mg 11%
Sodium 144.38mg 6%
Potassium 432.34mg 9%
Total Carbs 112.52g 38%
Sugars 110.86g 443%
Protein 9.07g 18%
Vitamin C 1.5mg 3%
Calcium 300.8mg 30%
Amount Per 100 g
Calories 66.47 Kcal (278 kJ)
Calories from fat 32.22 Kcal
% Daily Value*
Total Fat 3.58g 74%
Cholesterol 2.35mg 11%
Sodium 10.69mg 6%
Potassium 32mg 9%
Total Carbs 8.33g 38%
Sugars 8.2g 443%
Protein 0.67g 18%
Vitamin C 0.1mg 3%
Calcium 22.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 22
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top