Pecan Mocha Meringues Recipe

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Pecan Mocha Meringues
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Ingredients:

Directions:

  1. Preheat oven to 300°F Line heavy large baking sheet with parchment paper. Press brown sugar and cocoa powder through sieve into small bowl to remove any lumps; whisk to blend. Using electric mixer, beat egg whites, coarse salt, and cream of tartar in medium bowl until very soft peaks begin to form. With mixer running, gradually add sugar, then espresso powder; beat until medium peaks form. Beat in brown sugar mixture by tablespoonfuls. Continue beating until meringue is very stiff and glossy, 2 to 3 minutes. Fold in chopped pecans and chocolate chips, if desired. Drop mixture by rounded tablespoonfuls onto prepared sheet, spacing about 1 inch apart. Place 1 pecan half atop each meringue, pressing very lightly to adhere.
  2. Bake meringues until dry but still slightly soft when pressed with finger, about 25 minutes. Turn off oven. Cool meringues in oven with door closed until crisp, about 1 1/2 hours. DO AHEAD Meringues can be made up to 1 day ahead. Store airtight at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 433.14 Kcal (1813 kJ)
Calories from fat 316.51 Kcal
% Daily Value*
Total Fat 35.17g 54%
Sodium 91.03mg 4%
Potassium 277.88mg 6%
Total Carbs 29.65g 10%
Sugars 23.92g 96%
Dietary Fiber 4.62g 18%
Protein 6.71g 13%
Vitamin C 0.5mg 1%
Iron 1.7mg 10%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 485.58 Kcal (2033 kJ)
Calories from fat 354.83 Kcal
% Daily Value*
Total Fat 39.43g 54%
Sodium 102.05mg 4%
Potassium 311.52mg 6%
Total Carbs 33.24g 10%
Sugars 26.82g 96%
Dietary Fiber 5.17g 18%
Protein 7.52g 13%
Vitamin C 0.5mg 1%
Iron 1.9mg 10%
Calcium 54.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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