Directions:
- Heat peanut oil in deep skillet or deep-fryer to 375 degrees F (190 degrees C). Oil should be deep enough to cover chicken pieces halfway.
- Season chicken pieces on all sides with seasoned salt.
- Put beaten eggs in a large bowl. Mix flour, salt, and black pepper in a large paper bag.
- Dip seasoned chicken into beaten egg; place each piece into bag containing seasoned flour and shake to coat.
- Cook chicken in hot oil until no longer pink at the bone and the juices run clear, about 10 minutes per side. An instant-read thermometer inserted into the thickest part of the thigh near the bone should read 165 degrees F (75 degrees C). Transfer chicken to a plate lined with paper towels to drain.
- Melt butter in saucepan over medium heat. Whisk honey into melted butter; cook, whisking occasionally, until bubbles start to form, about 5 minutes. Reduce heat to low; simmer another 10 minutes. Fold pecans into butter mixture; cook until the pecans are hot, 2 to 3 minutes. Drizzle over hot chicken pieces to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1871.89 Kcal (7837 kJ) | ||
| Calories from fat | 1600.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 177.79g | 274% | |
|---|---|---|---|
| Cholesterol | 219.6mg | 73% | |
| Sodium | 787.02mg | 33% | |
| Potassium | 444.34mg | 9% | |
| Total Carbs | 44.75g | 15% | |
| Sugars | 18.56g | 74% | |
| Dietary Fiber | 3.6g | 14% | |
| Protein | 31.33g | 63% | |
| Vitamin C | 4.4mg | 7% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 4mg | 22% | |
| Calcium | 155.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 513.1 Kcal (2148 kJ) | ||
| Calories from fat | 438.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.73g | 274% | |
|---|---|---|---|
| Cholesterol | 60.19mg | 73% | |
| Sodium | 215.73mg | 33% | |
| Potassium | 121.8mg | 9% | |
| Total Carbs | 12.27g | 15% | |
| Sugars | 5.09g | 74% | |
| Dietary Fiber | 0.99g | 14% | |
| Protein | 8.59g | 63% | |
| Vitamin C | 1.2mg | 7% | |
| Vitamin A | 0.1mg | 9% | |
| Iron | 1.1mg | 22% | |
| Calcium | 42.7mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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