Directions:
- Put a sugar cube in each of 6 Champagne flutes. Add 1 teaspoon pear brandy to each flute, then about 2/3 cup Prosecco.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5.51 Kcal (23 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Amount Per 100 g | |||
| Calories | 111.76 Kcal (468 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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