Directions:
- Combine 1/4 cup water and sugar in a small saucepan over medium heat. Cook 5 minutes or until sugar melts. Remove from heat; stir in cranberry sauce. Let cool. Stir in vodka; pour mixture into a bowl. Cover and refrigerate 4 days.
- Strain mixture through a cheesecloth-lined sieve into a small jar; discard solids. Cover jar with an airtight lid; chill until ready to use.
- To make cocktails, spoon 2 tablespoons cranberry liqueur into each of 8 champagne flutes. Top each with 1/2 cup wine. Serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 144.53 Kcal (605 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 7.51mg | 0% | |
| Potassium | 116.2mg | 2% | |
| Total Carbs | 5.81g | 2% | |
| Sugars | 4.57g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 47.3mg | 263% | |
| Calcium | 0.8mg | 0% | |
| Amount Per 100 g | |||
| Calories | 87.95 Kcal (368 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4.57mg | 0% | |
| Potassium | 70.71mg | 2% | |
| Total Carbs | 3.54g | 2% | |
| Sugars | 2.78g | 18% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 28.8mg | 263% | |
| Calcium | 0.5mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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