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Peanutty Chocolate Banana Bread Recipe

Peanutty Chocolate Banana Bread Recipe

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Ingredients:

Serving

2 cup all purpose flour
1 cup sugar
1 tb baking powder
1/2 tsp salt
1 cup mashed ripe banana (2 medium)
1/3 cup milk
1/3 cup peanut butter
3 tbsp vegetable oil
1 egg
1 cup milk chocolate morsels, divided
1/3 cup peanuts

Directions:

Preheat oven to 350.
Spray bottom only of loaf pan with vegetable oil using kitchen spritzer.
In a 2 qt bowl. Combine flour, sugar, baking powder, and salt. Add bananas, milk, peanut butter, oil and egg; stir until dry ingredients are moistened. Stir in 3/4 cup of the milk chocolate morsels. Spoon batter into pan.
Using food chopper, coarsely chop peanuts. Sprinkle peanuts and remaining 1/4 cup of milk chocolate morsels evenly over batter.
Bake 60 minutes or until cake tester inserted in center comes out clean. Cool in pan 10 minutes. Loosen sides of loaf from pan; remove loaf to non stick cooling rack cool completely. Cut into slices using serrated bread knife.
Yield 1 loaf

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3976.81 Kcal (16650 kJ)
Calories from fat	1642.43 Kcal
		% Daily Value*
Total Fat	182.49g	281%
Cholesterol	214.98mg	72%
Sodium	1377.15mg	57%
Potassium	2236.45mg	48%
Total Carbs	544.1g	181%
Sugars	292.24g	1169%
Dietary Fiber	25.4g	102%
Protein	68.36g	137%
Vitamin C	20.3mg	34%
Iron	7.5mg	42%
Calcium	256.6mg	26%

Amount Per 100 g
Calories	350.82 Kcal (1469 kJ)
Calories from fat	144.89 Kcal
		% Daily Value*
Total Fat	16.1g	281%
Cholesterol	18.97mg	72%
Sodium	121.49mg	57%
Potassium	197.29mg	48%
Total Carbs	48g	181%
Sugars	25.78g	1169%
Dietary Fiber	2.24g	102%
Protein	6.03g	137%
Vitamin C	1.8mg	34%
Iron	0.7mg	42%
Calcium	22.6mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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