Directions:
- In a large bowl, heat caramels, water and 1/2 cup peanut butter on high for 1 minute, stir. Microwave 1-2 minutes longer or until melted.
- Add cereal and peanuts; stir until coated.
- Spread into a greased 13x9x2-in pan; set aside.
- In another bowl, heat chips, butter and remaining peanut butter on high for 30-60 seconds or until melted.
- Spread over cereal mixture. Chill before cutting.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.53 Kcal (760 kJ) | ||
| Calories from fat | 116.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.91g | 20% | |
|---|---|---|---|
| Cholesterol | 6.83mg | 2% | |
| Sodium | 101.88mg | 4% | |
| Potassium | 136.05mg | 3% | |
| Total Carbs | 10.9g | 4% | |
| Sugars | 5.66g | 23% | |
| Dietary Fiber | 1.5g | 6% | |
| Protein | 4.91g | 10% | |
| Iron | 0.8mg | 4% | |
| Calcium | 9.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 523.93 Kcal (2194 kJ) | ||
| Calories from fat | 335.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.27g | 20% | |
|---|---|---|---|
| Cholesterol | 19.72mg | 2% | |
| Sodium | 294.05mg | 4% | |
| Potassium | 392.65mg | 3% | |
| Total Carbs | 31.47g | 4% | |
| Sugars | 16.32g | 23% | |
| Dietary Fiber | 4.33g | 6% | |
| Protein | 14.17g | 10% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.2mg | 4% | |
| Calcium | 27.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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