Peanut Mallow Bars Recipe

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Ingredients:

Serving

1 cup chopped salted peanuts
3/4 cup king arthur unbleached all-purpose flour
3/4 cup quick-cooking oats
2/3 cup packed brown sugar
1/2 tsp salt
1/2 tsp baking soda
1 egg, lightly beaten
1/3 cup cold butter
topping:
1 jar (7 oz) marshmallow creme
2/3 cup caramel ice cream topping
1-3/4 cups salted peanuts

Directions:

In a large bowl, combine the peanuts, flour, oars, sugar, salt and baking soda; stir in the egg. Cut in butter until crumbly. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned.
Spoon marshmallow creme over hot crust; carefully spread evenly. Drizzle with the caramel topping; sprinkle with peanuts. Bake for 15-20 minutes or until lightly browned. Cool on a wire rack. Cut into bars. Yield: 3 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	205.21 Kcal (859 kJ)
Calories from fat	113.76 Kcal
		% Daily Value*
Total Fat	12.64g	19%
Cholesterol	9.06mg	3%
Sodium	153.14mg	6%
Potassium	168.36mg	4%
Total Carbs	18.96g	6%
Sugars	7.33g	29%
Dietary Fiber	1.72g	7%
Protein	5.9g	12%
Iron	0.6mg	3%
Calcium	25mg	3%

Amount Per 100 g
Calories	393.83 Kcal (1649 kJ)
Calories from fat	218.32 Kcal
		% Daily Value*
Total Fat	24.26g	19%
Cholesterol	17.4mg	3%
Sodium	293.9mg	6%
Potassium	323.1mg	4%
Total Carbs	36.38g	6%
Sugars	14.07g	29%
Dietary Fiber	3.3g	7%
Protein	11.32g	12%
Vitamin C	0.1mg	0%
Iron	1.1mg	3%
Calcium	48mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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