Peanut Chocolate Chip Cookies Recipe

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Peanut Chocolate Chip Cookies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars. Add eggs, one at a time, beating well after each addition. Add vanilla; beat until fluffy. Blend in peanut butter. Combine dry ingredients; gradually add to batter. Stir in peanuts and chips. Drop by teaspoonfuls onto greased baking sheets. Bake at 350° for about 8 minutes. Yield: 7-8 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 217.02 Kcal (909 kJ)
Calories from fat 88.35 Kcal
% Daily Value*
Total Fat 9.82g 15%
Cholesterol 19.41mg 6%
Sodium 55.45mg 2%
Potassium 108.78mg 2%
Total Carbs 28.45g 9%
Sugars 8.43g 34%
Dietary Fiber 0.75g 3%
Protein 4.21g 8%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 23.6mg 2%
Amount Per 100 g
Calories 361.42 Kcal (1513 kJ)
Calories from fat 147.14 Kcal
% Daily Value*
Total Fat 16.35g 15%
Cholesterol 32.33mg 6%
Sodium 92.34mg 2%
Potassium 181.16mg 2%
Total Carbs 47.38g 9%
Sugars 14.05g 34%
Dietary Fiber 1.25g 3%
Protein 7.02g 8%
Vitamin A 0.1mg 2%
Iron 0.7mg 2%
Calcium 39.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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