Peanut Butter Shortbread Recipe

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Peanut Butter Shortbread
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Ingredients:

  • 1/2 cup brown sugar , packed
  • 2 1/4 cups flour
  • 1/4 tsp salt

Directions:

  1. Beat butter and peanut butter at medium speed with mixer till creamy - gradually add sugar, beating well.stir in vanilla.
  2. Combine flour and salt, gradually add to butter mixture - beating at low speed till blended.
  3. Roll dough to 1/2 thickness on lightly floured surface.cut with desired cutter.and place 2 apart on ungreased cookie sheet.
  4. Bake at 275* for 45 minutes - .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1137.17 Kcal (4761 kJ)
Calories from fat 621.38 Kcal
% Daily Value*
Total Fat 69.04g 106%
Cholesterol 91.51mg 31%
Sodium 2148.11mg 90%
Potassium 461.63mg 10%
Total Carbs 116.26g 39%
Sugars 27.67g 111%
Dietary Fiber 11.23g 45%
Protein 18.75g 37%
Vitamin A 0.4mg 14%
Iron 6.2mg 35%
Calcium 296.4mg 30%
Amount Per 100 g
Calories 482.34 Kcal (2019 kJ)
Calories from fat 263.56 Kcal
% Daily Value*
Total Fat 29.28g 106%
Cholesterol 38.81mg 31%
Sodium 911.14mg 90%
Potassium 195.8mg 10%
Total Carbs 49.31g 39%
Sugars 11.74g 111%
Dietary Fiber 4.77g 45%
Protein 7.95g 37%
Vitamin A 0.2mg 14%
Iron 2.6mg 35%
Calcium 125.7mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.7
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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