Peanut Butter Marshmallow Squares Recipe

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Peanut Butter Marshmallow Squares
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Ingredients:

Directions:

  1. In the lower pot of a double boiler, add water halfway to top and bring to a boil. Reduce heat to a simmer. In the top of a double boiler, heat butter, butterscotch chips, and peanut butter until melted. Remove from heat.
  2. Stir in coconut, walnuts, and marshmallows.
  3. Pour mixture in buttered pan. Refrigerate and cut into squares. Store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3234.53 Kcal (13542 kJ)
Calories from fat 2210.18 Kcal
% Daily Value*
Total Fat 245.58g 378%
Cholesterol 244.03mg 81%
Sodium 71.75mg 3%
Potassium 2198.82mg 47%
Total Carbs 228.33g 76%
Sugars 111.64g 447%
Dietary Fiber 24.49g 98%
Protein 72.37g 145%
Vitamin A 1.1mg 38%
Iron 6.7mg 37%
Calcium 154.1mg 15%
Amount Per 100 g
Calories 253.79 Kcal (1063 kJ)
Calories from fat 173.42 Kcal
% Daily Value*
Total Fat 19.27g 378%
Cholesterol 19.15mg 81%
Sodium 5.63mg 3%
Potassium 172.52mg 47%
Total Carbs 17.92g 76%
Sugars 8.76g 447%
Dietary Fiber 1.92g 98%
Protein 5.68g 145%
Vitamin A 0.1mg 38%
Iron 0.5mg 37%
Calcium 12.1mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 84.4
    Points
  • 93
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

Bad Points

  • High in Sugar,
  • High in Total Fat

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