Peanut Butter Marshmallow Fudge Candy Recipe

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3.5 (2 Votes)
Peanut Butter Marshmallow Fudge Candy
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Ingredients:

Directions:

  1. Melt chocolate and peanut butter together in saucepan over low heat, stirring constantly until smooth.
  2. Fold in marshmallows.
  3. Pour into greased 9 inch square pan.
  4. Chill until firm.
  5. Cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 87.92 Kcal (368 kJ)
Calories from fat 62.66 Kcal
% Daily Value*
Total Fat 6.96g 11%
Sodium 48.37mg 2%
Potassium 96.05mg 2%
Total Carbs 4.44g 1%
Sugars 3.01g 12%
Dietary Fiber 0.87g 3%
Protein 3.43g 7%
Vitamin A 0.1mg 4%
Iron 2.4mg 13%
Calcium 5.8mg 1%
Amount Per 100 g
Calories 557.97 Kcal (2336 kJ)
Calories from fat 397.62 Kcal
% Daily Value*
Total Fat 44.18g 11%
Sodium 306.94mg 2%
Potassium 609.54mg 2%
Total Carbs 28.17g 1%
Sugars 19.07g 12%
Dietary Fiber 5.54g 3%
Protein 21.74g 7%
Vitamin A 0.8mg 4%
Iron 15mg 13%
Calcium 37.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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