Peanut Butter Clusters Recipe

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Peanut Butter Clusters
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Ingredients:

Directions:

  1. In a microwave-safe bowl, melt peanut butter chips and chocolate chips; stir until smooth. Stir in peanuts and potato chips. Drop by level tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container. Yield: about 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 128.3 Kcal (537 kJ)
Calories from fat 69.35 Kcal
% Daily Value*
Total Fat 7.71g 12%
Cholesterol 0.38mg 0%
Sodium 81mg 3%
Potassium 85.26mg 2%
Total Carbs 14.29g 5%
Dietary Fiber 1.23g 5%
Protein 2.51g 5%
Vitamin C 1.3mg 2%
Iron 0.6mg 3%
Calcium 17.4mg 2%
Amount Per 100 g
Calories 490.07 Kcal (2052 kJ)
Calories from fat 264.9 Kcal
% Daily Value*
Total Fat 29.43g 12%
Cholesterol 1.44mg 0%
Sodium 309.42mg 3%
Potassium 325.67mg 2%
Total Carbs 54.58g 5%
Dietary Fiber 4.69g 5%
Protein 9.61g 5%
Vitamin C 4.9mg 2%
Iron 2.4mg 3%
Calcium 66.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free,
  • good source of fiber

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