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Peanut Butter Cake Bars Recipe

Peanut Butter Cake Bars Recipe

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Ingredients:

Serving

2/3 cup butter, softened
2/3 cup peanut butter
1 cup sugar
1 cup packed brown sugar
4 eggs
2 tsp vanilla extract
2 cups king arthur unbleached all-purpose flour
2 tsp baking powder
1/2 tsp salt
1 package (11-1/2 oz) milk chocolate chips

Directions:

In a large bowl, cream the butter, peanut butter, sugar and brown sugar. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in chocolate chips.
Spread into a greased 13-in. x 9-in. baking pan. Bake at 350° for 45-50 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars. Yield: 2 dozen.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	306.09 Kcal (1282 kJ)
Calories from fat	87.87 Kcal
		% Daily Value*
Total Fat	9.76g	15%
Cholesterol	40.96mg	14%
Sodium	66.22mg	3%
Potassium	123.9mg	3%
Total Carbs	48.61g	16%
Sugars	14.41g	58%
Dietary Fiber	0.62g	2%
Protein	5.48g	11%
Vitamin A	0.1mg	2%
Iron	0.4mg	2%
Calcium	35.9mg	4%

Amount Per 100 g
Calories	317.97 Kcal (1331 kJ)
Calories from fat	91.28 Kcal
		% Daily Value*
Total Fat	10.14g	15%
Cholesterol	42.55mg	14%
Sodium	68.79mg	3%
Potassium	128.71mg	3%
Total Carbs	50.5g	16%
Sugars	14.97g	58%
Dietary Fiber	0.64g	2%
Protein	5.69g	11%
Vitamin A	0.1mg	2%
Iron	0.5mg	2%
Calcium	37.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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