Peanut Butter Brownie Bars Recipe

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Peanut Butter Brownie Bars
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Ingredients:

Directions:

  1. Prepare brownie mix according to package directions.
  2. Spread into a greased 13x9 baking pan and bake 20-25 minutes or until a toothpick inserted near the center comes out with moist crumbs.
  3. Sprinkle with peanut butter cups and peanuts, and bake 4-6 minutes longer, or until chocolate is melted.
  4. Cool on a wire rack.
  5. In a large saucepan, combine the chocolate chips, peanut butter, butter, and salt.
  6. Cook and stir until the chips are melted, and the mixture is smooth.
  7. Remove from heat, and stir in rice cereal, and vanilla extract.
  8. Carefully spread over brownies.
  9. Cover and refrigerate for at least 2 hours before cutting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3917.14 Kcal (16400 kJ)
Calories from fat 2887.26 Kcal
% Daily Value*
Total Fat 320.81g 494%
Cholesterol 5.09mg 2%
Sodium 489.22mg 20%
Potassium 4428.99mg 94%
Total Carbs 186.52g 62%
Sugars 87.33g 349%
Dietary Fiber 51.79g 207%
Protein 144.6g 289%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 3%
Iron 16.6mg 92%
Calcium 267.2mg 27%
Amount Per 100 g
Calories 572.2 Kcal (2396 kJ)
Calories from fat 421.76 Kcal
% Daily Value*
Total Fat 46.86g 494%
Cholesterol 0.74mg 2%
Sodium 71.46mg 20%
Potassium 646.97mg 94%
Total Carbs 27.25g 62%
Sugars 12.76g 349%
Dietary Fiber 7.56g 207%
Protein 21.12g 289%
Vitamin C 0.4mg 5%
Iron 2.4mg 92%
Calcium 39mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 104.3
    Points
  • 112
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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