Peanut Butter Bonbons Recipe

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Peanut Butter Bonbons
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Ingredients:

Directions:

  1. Melt peanut butter and butter together in saucepan on stovetop.
  2. Stir together cereal and sugar.
  3. Pour peanut butter mixture over cereal mixture.
  4. Mix together with large spoon.( You will probably have to use your hands at some point and the mixture will be quite hot).
  5. Form the dough into 1 inch balls and refrigerate or freeze. ( I usually freeze mine as it makes the dipping easier.).
  6. Melt the chocolate one bag at a time, in a large microwave safe bowl, watching carefully that it doesn't burn.
  7. Dip the frozen balls in the chocolate to coat them. Let cool on wax paper until hard. ( I usually just dip what I need at the time and leave the others in the freezer for dipping later.).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1238.03 Kcal (5183 kJ)
Calories from fat 903.75 Kcal
% Daily Value*
Total Fat 100.42g 154%
Cholesterol 61.01mg 20%
Sodium 647.89mg 27%
Potassium 1088.28mg 23%
Total Carbs 67.67g 23%
Sugars 30.08g 120%
Dietary Fiber 9.16g 37%
Protein 32.97g 66%
Vitamin A 0.3mg 9%
Iron 3.2mg 18%
Calcium 66.9mg 7%
Amount Per 100 g
Calories 339.54 Kcal (1422 kJ)
Calories from fat 247.86 Kcal
% Daily Value*
Total Fat 27.54g 154%
Cholesterol 16.73mg 20%
Sodium 177.69mg 27%
Potassium 298.47mg 23%
Total Carbs 18.56g 23%
Sugars 8.25g 120%
Dietary Fiber 2.51g 37%
Protein 9.04g 66%
Vitamin A 0.1mg 9%
Iron 0.9mg 18%
Calcium 18.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.3
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Total Fat

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