Peanut Butter Angel Trifle Recipe

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Peanut Butter Angel Trifle
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Ingredients
5
Count
Nutrition
285
Calories
Total time
40
Minutes
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Ingredients:

  • 1 (8 oz) container frozen whipped topping, thawed
  • 1/2 cup mini chocolate chip
  • 1 angel food cake , cut into cubes
  • 1/2 cup chopped toasted pecans (optional)

Directions:

  1. Whisk thawed whipped topping and peanut butter in a large bowl until thouroughly blended. Stir in mini chips.
  2. In a trifle bowl, arrange half of the cubed angelfood cake, then top evenly with half of the peanut butter mixture and 1/4 cup of the nuts (if using). Repeat layers one more time.
  3. Chill for at least 30 minutes, or overnight, before serving.
  4. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.01 Kcal (1193 kJ)
Calories from fat 196.74 Kcal
% Daily Value*
Total Fat 21.86g 34%
Sodium 117.57mg 5%
Potassium 201.5mg 4%
Total Carbs 20.2g 7%
Sugars 0.86g 3%
Dietary Fiber 1.83g 7%
Protein 5.49g 11%
Vitamin C 0.1mg 0%
Iron 1.1mg 6%
Calcium 24.9mg 2%
Amount Per 100 g
Calories 576.71 Kcal (2415 kJ)
Calories from fat 398.11 Kcal
% Daily Value*
Total Fat 44.23g 34%
Sodium 237.9mg 5%
Potassium 407.73mg 4%
Total Carbs 40.87g 7%
Sugars 1.73g 3%
Dietary Fiber 3.71g 7%
Protein 11.11g 11%
Vitamin C 0.2mg 0%
Iron 2.2mg 6%
Calcium 50.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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