Peanut Butter and Jelly Cookies Recipe

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Peanut Butter and Jelly Cookies
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Ingredients
8
Count
Nutrition
1594
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Heat oven to 350.
  2. Combine shortening, peanut butter, and vanilla in food processor. process until well blended. Add sugars; process. Add eggs; process. Add flour; pulse until dough begins to form a ball.
  3. Place dough in medium bowl. Roll 1/2 tbsp dough balls. place 1 1/2 inches apart on cookie sheet. make well in the center of each cookie. Fill each with 1/2 tbsp jelly. bake for 10 minutes, cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1593.9 Kcal (6673 kJ)
Calories from fat 753.89 Kcal
% Daily Value*
Total Fat 83.77g 129%
Cholesterol 54.56mg 18%
Sodium 2288.82mg 95%
Potassium 793.57mg 17%
Total Carbs 115.13g 38%
Sugars 39.02g 156%
Dietary Fiber 10.32g 41%
Protein 112.02g 224%
Iron 5.6mg 31%
Calcium 209.8mg 21%
Amount Per 100 g
Calories 37.91 Kcal (159 kJ)
Calories from fat 17.93 Kcal
% Daily Value*
Total Fat 1.99g 129%
Cholesterol 1.3mg 18%
Sodium 54.44mg 95%
Potassium 18.88mg 17%
Total Carbs 2.74g 38%
Sugars 0.93g 156%
Dietary Fiber 0.25g 41%
Protein 2.66g 224%
Iron 0.1mg 31%
Calcium 5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.1
    Points
  • 43
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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