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Peanut Butter and Banana Stuffed French Toast (Bobby Flay) Recipe

Peanut Butter and Banana Stuffed French Toast (Bobby Flay) Recipe

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Peanut Butter and Banana Stuffed French Toast (Bobby Flay)

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Ingredients:

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Directions:

Remove crust from bread. Lay bread out on counter and spread a thin layer of peanut butter on each slice. Peel banana and slice enough to cover every other piece of bread. (You will be making 3 complete sandwiches). Drizzle a small amount of honey on each piece of bread that does not have banana on it. (These are the tops). Place honey drizzled piece of bread on top of a piece with bananas on it to make a sandwich. Repeat until you have made 3 sandwiches.
In a shallow medium sized bowl, gently whip, by hand, the eggs, cream, vanilla, rum, cinnamon, nutmeg, and salt.
Heat skillet to medium heat, around 350 to375 degrees F, or until butter melts and begins to sizzle. Dip 1 sandwich at a time into rum batter and place into skillet. Cook until golden brown (about 3 to 4 minutes before turning) on each side. Remove from skillet and cut in 1/2 diagonally. Top with powdered sugar, butter and maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	438.03 Kcal (1834 kJ)
Calories from fat	294.09 Kcal
		% Daily Value*
Total Fat	32.68g	50%
Cholesterol	231.94mg	77%
Sodium	291.58mg	12%
Potassium	571.1mg	12%
Total Carbs	18.19g	6%
Sugars	6.62g	26%
Dietary Fiber	4.01g	16%
Protein	18.49g	37%
Vitamin C	3.7mg	6%
Iron	2.1mg	11%
Calcium	65.7mg	7%

Amount Per 100 g
Calories	273.11 Kcal (1143 kJ)
Calories from fat	183.37 Kcal
		% Daily Value*
Total Fat	20.37g	50%
Cholesterol	144.62mg	77%
Sodium	181.8mg	12%
Potassium	356.08mg	12%
Total Carbs	11.34g	6%
Sugars	4.13g	26%
Dietary Fiber	2.5g	16%
Protein	11.53g	37%
Vitamin C	2.3mg	6%
Iron	1.3mg	11%
Calcium	41mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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